Via pinterest I found this tip to make carmel from sweetened condensed milk. All it said to do was submerge your can in water and in the crockpot and cook on low for 6 hours or overnight. The end. There were also tips to line your crock pot with foil or place can on a saucer to avoid rust marks, and... To take the paper off of the can. But seriously how simple is that??
Carmel Fruit Dip
1 jar of marshmallow creme
1/2 can of carmel (or whatever you havent eaten yet)
1/2 box of cream cheese
1/2 tub of cool whip.
Fruit: Apples and grapes are the best for dipping
I love pinterest and all the little tips and tricks that make something as daunting as homemade carmel easy as pie.
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